Botanical resource: Haematococcus Pluvialis
Description: Dark red flake
Specification: 1.5%~3% Astaxanthin
Test Method: UV
Standard: Enterprise Standard
Astaxanthin is a naturally occurring carotenoid, which
mainly presents in shells of lobster and shrimp. Astaxanthin
is a powerful antioxidant and can serve as a potent
free-radical scavenger, shown 550-1000 times higher powerful
antioxidant than Vitamin C and E or other carotenoids...Moreover,
Astaxanthin has been found to provide many essential
biological functions, including protection against
lipid-membrane peroxidation of essential polyunsaturated
fatty acids and proteins, DNA damage and UV light effects;
It also plays an important role in immunological defense.
Study shows that astaxanthin has benefit to the disease
below: Age-Related Macular Degeneration, Alzheimer's and
Parkinson's Diseases, Cholesterol Disease.
|
|
Home
About us
Our culture
Equipment
Product
Sales net
Contact us
中文版 |
|
Products: |
|
|
Wild cordyceps | Cordyceps sinensis| Plant extracts | Copyright © 2005; All rights reserved. |
